MEDA invites you to Farm to Market – A Faith and Stewardship Experience on September 19, 6:30 p.m., at Bread & Chocolate (3rd floor of the Old Bag Factory, 1100 Chicago Avenue, Goshen).
Kate Lind, a local food grower and owner of Sustainable Greens in Three Rivers, Mich, will talk with our group about her farm-to-market experience. Kate also runs a booth at the Goshen Farmers Market. The evening will also feature Jacque Louis Jeurie, visiting from Haiti through the MCC International Volunteer Exchange Program.
Kindly RSVP by Monday, September 16 by emailing reservations@michianameda.org or by calling (574) 355-3607. (If you don’t receive a confirmation email or phone call, please let us know.) Meal and program costs are $15 for members and $20 for non-members.
